
6 Isikhathi sonyaka
86 Isiqephu
The Mind of a Chef - Season 2 Episode 1
A spotlight on the regional variations of southern cuisine. Chef Steven Satterfield makes okra and grits. Chef John Currence makes tamales. Chef Ed Lee creates a dish using bourbon, sorghum and country ham. Pastry chef Lisa Donavan makes a buttermilk pie. New host Sean Brock is joined by the Lee Brothers to make deviled crab
- Unyaka: 2017
- Izwe: United States of America
- Uhlobo: Documentary
- Isitudiyo: PBS
- Igama elingukhiye: cooking, travel, food, chef, culinary arts, world cuisine, cooking show, professional chefs
- Umqondisi:
- Abalingisi: Anthony Bourdain, Danny Bowien