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Ms. Lucy’s Classic Cajun Culture & Cooking

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Ms. Lucy’s Classic Cajun Culture & Cooking - Season 6 Episode 6


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Ms. Lucy and her granddaughter ride on a round up at Elton Bernard’s cattle farm near Marksville, and we learn about different cuts of beef at Thompson Packers in Slidell. Back in the kitchen, Lucy prepares Chicken Fried Steak, Crawfish Etouffée, Janet’s Eggplant Casserole, Cantaloupe Salad and Chess Pie.

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