3 Lub Caij
46 Zaum
Nadia G's Bitchin' Kitchen - Season 3 Episode 2
Nadia G revamps some of her favorite childhood dishes and shares stories about her youth. Baccala (salt cod) croquettes with tangy dill aioli (update on fish sticks). Riso con la Ricotta (rice w/ ricotta, sweet peas and pancetta crispies) Adult PB&J: Homemade peanut-cashew butter & spicy raspberry-mulberry jam heightened with Anaheim chilis. Panos talks salt cod. The Spice agent reports on Anaheim chilies. Hans informs us about organic peanuts.
- Xyoo: 2013
- Ncig Teb Chaws:
- Genre:
- Studio: Food Network
- Cov ntsiab lus:
- Tus Thawj Coj:
- Pov Pob Tseg: Peter Koussioulas, Ben Shaouli, Bart Rochon, Nadia G