
9 Lub Caij
126 Zaum
BENTO EXPO - Season 8 Episode 9
Today: a beginner-friendly shiozake bento. Marc shares tips and guidance on how to prepare shiozake, or salt-cured salmon. From Hong Kong, a bento featuring a local favorite: XO sauce.
- Xyoo: 2025
- Ncig Teb Chaws: Japan
- Genre: Reality
- Studio: NHK WORLD-JAPAN
- Cov ntsiab lus: japan, cooking, food, culinary arts, bento, japanese cuisine, asian cuisine
- Tus Thawj Coj:
- Pov Pob Tseg: Marc Matsumoto, Maki Ogawa