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My World Kitchen - Season 3 Episode 1
Ameliya's family come from a country called Trinidad and Tobago, and today she is cooking a popular Trinidadian dish: pepper roti. Ameliya rolls out her dough into big circles before adding a very colourful filling of carrot, red pepper, cheese and her special ingredient, spinach. The roti are then rolled up into a cone, flattened and rolled out again before being cooked. Ameliya has a very special Trinidadian surprise for her friends while they eat, but will they enjoy her tasty spinach?
- Shekara: 2019
- Kasa:
- Salo: Reality
- Studio:
- Mahimmin bayani: food, chef, kids
- Darakta:
- 'Yan wasa: Ainsley Harriott, Sienna Ogunyemi
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